Water is an essential natural resource for human health and for nature. Responsible for maintaining the humidity of the air, supplying groundwater and preserving the life of fauna and flora, it also plays a fundamental role in agricultural activity, electricity generation and industries.
With the aim of alerting the population to the importance of preserving water resources and guaranteeing the survival of all ecosystems on the planet, the United Nations (UN) established World Water Day in 1993, celebrated on March 22. On this date, numerous initiatives are promoted to reflect on the issue.
In order to guarantee sufficient water quality and quantity for everyone, it’s important to turn some practices into habits, with simple actions that can make a difference, such as showering more quickly and turning off the tap while doing the dishes. Doing more laundry at once and cleaning the yard or sidewalk with a broom are other important tips to adopt.
As well as saving money, conscious water consumption can have a direct impact on people’s quality of life. Drinking water can prevent diseases such as kidney infections, help absorb nutrients in food and eliminate toxic substances from the body. Water also facilitates the digestion of meals and regulates body temperature, especially at this time of year with heat waves.
